The Challenge Of Wine Labeling

The challenge of reading and understanding theAlcohol content: Percentage of alcohol contained in the
information that is printed on the label of a wine bottlebottle
is more than a little daunting. There was a time whenDeclaration of sulfites: Required on all wine bottled
the label on a wine bottle simply told the user whatafter 1987
kind of wine was in the bottle and where and whenGovernment health warning: Varies from country to
the wine had been made. That is just no longer thecountry. The health warning required by the United
case.States reads:
We have a rapidly growing number of rules and"According to the Surgeon General, women should not
regulations regarding the labeling of all products, anddrink alcoholic beverages during pregnancy because of
maybe more regulations regarding the labeling of wine,the risk of birth defects."
than you can possibly imagine. Next time you go to the"Consumption of alcoholic beverages impairs the ability
grocery store, just look at the label on a can of greento drive any motorized vehicle or operate machinery
beans. There's more information there than anybodyand may also cause health problems."
needs, but it is the law that every piece of thatDietary information: The calorie, carbohydrate, and
information be made available on the label. The sameprotein content per serving must be listed.
is true of wine labels.Wait, that isn't all. Also required are:
Wine labels now contain information designed to avoid* The place/region the grapes are grown
legal entanglements. The requirements vary from* The main grape variety used
country to country, and that is just the beginning.* The style of wine
Minimum wine label requirements include:Then every country has additional rules and regulations
Brand name: This must be prominently displayedregarding the labels used on wines.